Engineers have developed a powerful new tool that monitors the electrical activity inside heart cells, using tiny “pop-up” sensors.

Up to 90% of patients who undergo open abdominal or pelvic surgery develop postoperative adhesions, or scar tissue.

Despite what skeptics say, being kind to oneself is not a New Age fad – and there is research to back it up.

Researchers have been working for years to develop systems that can help these patients carry out some tasks on their own.

Fat is vital for life but too much can lead to health problems. CRISPR could help speed genetic discovery in the study of obesity.

Artificial intelligence can predict which people who attend memory clinics will develop dementia within two years with 92 per cent accuracy.

Even those tracking each new discovery about the coronavirus and its variants may not be aware of the virus’ sugar cravings.

A study in 44 countries found that, over time, the increase in COVID-19 related deaths was significantly slower in countries with mandates.

Scientists have discovered an enzyme that is key to why exercise improves our health and protects against the consequences of ageing.

Researchers suggest that a 2.5-year regimen involving ibrutinib and chemoimmunotherapy can provide deep, and lasting remissions.

COVID-19 variants have sent scientists scrambling to determine whether existing vaccinations and boosters are still effective.

Omicron samples do further propose its “significant” capability to evade protection from previous infection and, even third vaccine dose.

Many people throughout human history have had the seemingly-impossible ambition of living forever. Immortality might not be a pipe dream.

Whether served on your morning cereal or a simple snack, a daily dose of yogurt could be the go-to food for people with high blood pressure.

State-of-the-art technology will allow physicians to identify patients who are at risk for serious illness ahead of time.

How much does chronic stress accelerate your biological clock and are there ways to slow it down and extend a healthy lifespan?

Obese individuals’ brains seem to light up at the sight of donuts, pizza, and other calorie bombs, even when they’re no longer hungry.

The human body’s immune system weakens over time, making older adults more susceptible to infections and leaving scientists with a dilemma.

A chewing gum laced with a plant-grown protein serves as a “trap” for the SARS-CoV-2 virus, and potentially tamping down transmission.

More than 2.5 million Americans have a chronic condition arising in early childhood that causes them to stutter. There is no known cure.